Our Menu
APPETIZERS
Soup du jour | 64
Panko Cauliflower | 79
Served on a bed of tahina
Sisca | 84
With crispy Laffa bread and seasonal vegetables
Argentinian Empanadas | 86
With green tachina and cherry tomato confit
House-made Eggplant Carpaccio | 88
With lamb Sisca and green tachina
Liver Pâté | 92
With shallot confit & toasted brioche
Caesar Salad | 96
Seasonal veg, assorted greens and grilled chicken breast
Savory Cigar Stuffed | 96
with fine organ meats With Tomato salsa and Har Bracha Tachina
Sea Bass Ceviche | 98
With scallions, harissa oil, and pickled Baladi lemons
Chicken Musakhan | 98
With mini lachuch, green tachina and herbs
Pulled Asado Tacos | 102
Smoked in-house
Meat Platter | 108
Turkey Nuggets, Cold-pressed Brisket
Smoked Fish Platter | 122
An artisanal selection of cold-pressed, smoked fish
Mains
well done Cuts in Josper Oven
Grilled Chicken Breast | 158
In a green marinade, with sweet potato puree
Lamb Kebabs | 159
On a bed of white tachina, with tomato salsa
Grilled Chicken Pullet | 176
In a house marinade, with sweet potato puree
Pan-Seared Chicken Livers | 182
With caramelized onions and a delicate sweet sauce
Locally Sourced Rib Steak | 500gr. | 289
Premium cut
Locally Sourced Prime Heifer Entrecôte |350gr. | 238
With chimichurri and garlic confit
Locally Sourced Prime Heifer Entrecôte |500gr. | 292
With chimichurri and garlic confit
Lamb Chops | 298
Locally sourced, premium cut
Fisherman’s Net
Filleted Sea Bream | 179
With herbs in a green marinade
Jospur-Grilled Salmon | 186
With root vegetables in a subtle sweet sauce
Sea Bass | 192
With eggplant crème and steamed vegetables
Field Greens
Market Salad | 94
Assorted seasonal vegetables and premium greens, with house dressing
Chicken-Pullet Salad | 176
Straight off the coals with fresh vegetables
Tornado Salad | 192
Coal seared mixed cuts with fresh vegetables
Kids’ Menu
Chicken Nuggets & Seasoned Crispy Fries 89
Kid’s Burger & Seasoned Crispy Fries 89
Mixed Platters
House Mix | 422
Entrecote, Chicken Pullet, Lamb Kebabs, Beef Sausages
Carnivore’s Mix | 546
Entrecote, Lamb Chops, Lamb Kebab, Chicken Pullet
Slow N’ Tender Mix | 669
Asado, Lamb Spareribs, Brisket, Chicken Livers
Hunter’s Mix | 729
Lamb Entrecote, Butcher’s Burger, Veal Sweetbread skewers, Rib steak, Lamb chops
Slow N’ Tender
American Wagyu Brisket |300gr | 232
Lightly smoked
Argentinian Asado | 232
In a demi-glace sauce
Tongue | 236
In a chardonnay sauce, with fresh mushrooms
Lamb Spareribs | 249
Slow cooked, in a cabernet sauce
cold Beverages
Mineral Water | 16
Seltzer | 16
Coca Cola | 17
Cola Zero | 17
Sprite | 17
Sprite Zero | 17
Strawberry- Banana Nectar | 17
Apple Nectar | 17
Orange Nectar | 17
Grapefruit Nectar | 17
Grape Nectar | 17
San Pellegrino | 32
Pitcher of lemonade/juice orange | 37
Pitcher of Coke/Zero | 37
Hot Beverages
Short Espresso | 18
Long Espresso | 18
Green Tea | 18
Tea / Assorted flavors | 18
Americano Coffee | 18
Turkish Coffee | 28
DESSERTS
Trio of Sorbet flavors | 44
Chocolate Crunch | 69
Snickers | 69
Lemon Pie | 69
Warm Apple Pie | 69
Fruit of the Forest Nemesis | 69
Pistachio Crunch | 69
Hot Chocolate Fudge | 69
Cocktails
Whiskey Sour | 69
Scots whiskey,squeezed lemon & simple syrup
The house coctail | 69
Sprite Vodka and Campari
Mojito | 69
Rum, lemon juice, seltzer & mint
Margarita | 69
Acai vodka, sprite, tonic
Refreshing Strawberry Slush | 69
Refreshing Mango Slush | 69
Ice Passion Fruit | 69
Ice Limonana | 69
wine menu
Baglietti Champagne for two | 119
Psaot for tow | 139
Gilad Cabarnrt Sauvignon | 249
Baglietti Champagne | 250
Tabernacle Reserve | 299
Netofa Tel Kasser | 349
Ungarin Weiss | 350
Netofa Dor | 399
House Wine Asaraf | 449
Italian Amicale | 499
Psagot Az | 599
Delta 2014 | 72- months barrel aged | 1100
Jermak Meron | 1249